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Brewing up cancer therapies with yeast
Rebecca St. Pierre
(Photo by Rebecca St. Pierre)
Yeast typically conjures images of kitchens or breweries,
not a research laboratory, but Dr. Christopher Brandl's studies explore
exciting new avenues for this microscopic fungus.
Brandl, BSc'81, returned to Western's Department of
Biochemistry in 1990 to continue studies in yeast gene expression initiated during his postdoctoral research at Harvard
Medical School. He has excellent company in his field of study; a number of
Nobel Prizes have been awarded to yeast researchers.
Surprisingly, there is much to be found in common between Saccharomyces cerevisiae (Baker’s yeast) and humans. It was Brandl
who identified yeast's sixth largest protein, Tra1. It is closely linked to a
human counterpart, TRRAP, involved in tumour formation. Understanding the role or function of yeast
complexes such as SAGA and its component Tra1, and how to stop or inhibit their
activity, can provide valuable insight into how to prevent cancer growth
in the human cell.
"Our goal is to figure out what it (Tra1) does, get
inhibitors to that function and then hopefully use them in cancer therapies.
That's the big picture goal," states Brandl. "While our main focus
has been gene regulation, and complexes that regulate genes, these molecules
are so connected to everything else that is going on in the cell that I'm
constantly looking at other pathways and other processes. Biology is extremely
complex. You can't change one thing in the cell without having something else
be compensated."
Although born in Saskatchewan, Brandl grew up in Orillia,
Ontario. His eastern migration continued after his Bachelor of Science degree
in biochemistry, with a PhD from the University of Toronto, and in 1986 a move
to Boston, Massachusetts with his wife, Julie (BA’80, BEd’81, MLS’82). Yeast
research under the leadership of Dr. Kevin Struhl won out over his other choice
of genetic systems; the fruit fly Drosophila.
He recalls, "Yeast was a great choice in retrospect because of the power
of being able to do the genetics and molecular genetics and biochemistry. It's
ideal."
Four years after his recruitment to the biochemistry
department, he hired technician Julie Genereaux. With her help, students from
as far as Romania and China have graduated from his lab well-versed in the
intricacies of yeast genetics. He remains in contact with his first graduate
student, Dr. Joseph Martens, now a faculty member at the University of
Pittsburgh, and collaborates with researchers in the United States and Canada.
With departmental chair Dr. Ted Lo's encouragement and Western
Alumni Association funding, Brandl, Dr. Greg Gloor and Judy Penchuk founded
Outreach Science Ontario in 1997. Aimed specifically at Grade 11 and 12
students, its goal is: "…to promote science and technology to the next
generation of scientists by having them do hands-on experiments." Without
leaving their classroom, students have access to free, fully equipped
biotechnology modules. The DNA cloning and polymerase chain reaction (PCR) kits
provide students an opportunity to conduct experiments relevant to agriculture,
forensics and medicine.
Outreach Science Ontario's
popularity has increased over the years, in part due to funding received from
2000 to 2009 through the National Sciences and Engineering Research Council's
PromoScience program. In 2010, approximately 600 students benefited from these
novel hands-on labs. Most rewarding for Brandl are the students initially not
interested in science who within five days, "…are often technically the
strongest… they really excel." Despite funding cuts he remains optimistic,
with plans to expand the program throughout the province.
In recognition of his significant contributions to teaching,
research and community service, Brandl was presented an Award of Excellence in
2010 by the Schulich School of Medicine & Dentistry. At the time of
receiving the award, he had lectured Biochemistry 2280 for 11 years. One of the
largest classes on campus, this core biochemistry and molecular biology course
makes use of advanced 'clicker' technology, allowing the more than 1000
students to respond to questions in real-time.
Director of the MD/PhD program from 1995 to 2005, he has
also served as chair of undergraduate and graduate committees. During his 2005
to 2006 role as Department of Biochemistry's acting chair, Brandl initiated a
task force on graduate student recruitment and a Graduate Endowment Fund. At
present, he oversees the Endowment Fund and sits on the Medical Admissions
Committee.
As a father of two, Brandl has been heavily involved in
children's sports and is well aware of the vital role teamwork can have not
only on the playing field but in scientific research. He credits former
Departmental Chair Dr. B. Sanwal as the protagonist in creating the congenial
biochemistry department of today. Recognition of his fellow team players
extends to yeast researchers, colleagues such as Dr. D. Litchfield, Dr. D.
Haniford, Dr. M. Davey, Dr. G. Shaw and Dr. B. Shilton. Brandl remarks,
"I'm very team oriented. I know that every player on the team has an
important role."
Now, if only yeast will become a team player in the battle
against cancer . . .
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